Since opening its doors in 1983, Arcaro’s Pizza has become a cornerstone of Scranton’s dining scene. Our family has dedicated themselves to preserving authentic Italian flavors through recipes that have stood the test of time. We blend traditional techniques with local ingredients, crafting each pizza and dish to serve as a tasty link to our Italian heritage.
Our chefs passionately create a diverse menu that includes our signature specialty pizzas, hearty pasta dishes, savory hoagies, and comforting soups.
We’re especially known for our white pizza and tripe, which draw food lovers from around the region. Our commitment to quality extends beyond the food—our staff is friendly, knowledgeable, and eager to make every visit memorable.
We place community at the heart of everything we do. Every ingredient, every recipe, and every smile aims to create a warm, inviting space where customers feel like family. Over 40 years, Arcaro’s has built a reputation for consistency, flavor, and community trust. Whether you’re celebrating a family milestone or just grabbing a quick bite, we deliver the taste of tradition with every order.
